Summer in the St. Croix Valley brings a sense of ease that’s hard to beat. Flip-flops are the go-to footwear, drinks are served ice-cold, and weekends are often filled with one thing: backyard BBQs.
If you’re planning to host one this season, don’t worry about having a sprawling yard, designer furniture, or grilling skills that rival a professional chef. What you really need is good food, a few cozy spots for guests to sit, and an atmosphere that makes everyone want to stick around.
Here are 8 straightforward tips to help you throw a BBQ your friends will remember—without the stress.
1. Set the mood, not a theme
No need to go overboard with decorations. String up some lights, curate a playlist that fits the vibe (classic rock, country, or anything that screams summer), and light a few candles or lanterns once the sun sets. That’s all it takes to create a warm and inviting atmosphere in your yard.
Bonus: If you’re into playlists, invite your guests to share their favorite summer songs ahead of time. There’s something special about hearing “their” song come on.
2. Keep the menu simple
You don’t need to go gourmet. Stick to a few reliable favorites—burgers, hot dogs, grilled veggies, maybe some chicken or ribs. A couple of solid side dishes (pasta salad, fresh watermelon, corn on the cob) can make a big impact. Another great idea? Set up DIY food stations where your friends can customize their meals—think taco bar, pasta bar, or even a slider bar. Just remember to check if your guests have any food allergies or dietary restrictions.
Pro tip: Choose items you can prep ahead of time so you’re not juggling a million tasks once guests arrive.
3. Do the prep before people arrive
If you’re constantly running back into the kitchen or stuck flipping burgers while everyone else is having fun, you’re not really hosting—you’re just working.
Chop your veggies, season your meat, and set up a self-serve drink station before the first knock at the door. This way, you can enjoy the party too.
4. You don’t need matching patio furniture
Don’t stress if your outdoor seating doesn’t look like something out of a magazine. Mix and match chairs, throw down a few picnic blankets, or even bring out indoor stools or benches if needed. Guests just need a place to sit and enjoy their food while chatting.
Also, make sure there’s at least one shady spot if it’s a hot day. Even if you don’t have any shady trees, umbrellas or pop-up tents can make a big difference and keep things cool.
5. Think about what the kids (and grown-ups) will do
If families are coming, set out a few easy games—think volleyball, sidewalk chalk, or a sprinkler to run through. For the adults, lawn games like bocce or giant Jenga are always a hit. And s’mores over a fire pit? Always a win.
You don’t have to plan an agenda, but having something to do keeps the energy up—and gives people a reason to linger a little longer.
6. Plan ahead for bugs
Nothing ruins a backyard hangout like mosquitoes. Light a few citronella candles, set out bug spray, and keep food covered when it’s out on the table. A small fan near the table helps too—bugs hate wind, and your guests will appreciate the breeze.
7. Don’t worry about decorations
Seriously, you don’t need them. A clean yard, some colorful napkins or paper plates, and a few fresh flowers in jars are more than enough. Nobody’s grading your hosting skills. They’re just happy to be invited.
8. Send people off with a little something (if you want to)
This is totally optional, but always appreciated: send guests home with a small snack, drink, or leftover treat. It doesn’t have to be elaborate—a slice of pie wrapped in foil or a to-go cup of lemonade is a nice way to say thanks for coming.
Bottom line? Keep it easy.
The best backyard BBQs aren’t the ones where everything’s perfect—they’re the ones where everyone feels comfortable. Where people laugh too loud, go back for seconds, and linger long after the sun goes down.
So if you’re hosting this summer in the St. Croix Valley, don’t stress about making it picture-perfect. Just aim for relaxed, a little messy, and a lot of fun.
